Chocolate
colomba

Our chocolate colomba has a rich filling of chocolate flakes and cocoa in the dough that makes it delicious but not too sweet. Thanks to the use of high-quality cocoa and chocolate, the chocolate colomba is an elegant and charmingly sweet, and when corrected paired with a beverage, it is at its best.

INGREDIENTS:

Flour, butter, dark chocolate 70%, sugar, egg yolk, natural yeast, honey, salt, vanilla.
Icing: sugar, almonds, egg whites, starch, wheat flour, semolina, cocoa.

Net weight: 1 kg/2.2 lb

posillipo-icona-chef
The pastry chef recommends …

For an optimal tasting, place the product near a heat source for 10/15 minutes.

posillipo-icona-chef
The pastry chef recommends …

For an optimal tasting, place the product near a heat source for 10/15 minutes.

A totally handcrafted product

The use of selected, fresh, high quality ingredients along with the wise art of the master pastry chef give birth to artisanal products of excellence, unique in taste and aesthetics.

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